Meet Steph, founder of Fettle Foods. After struggling with her skin for over a decade, she spent much of her teens and early twenties restricting foods in the hope of healing her acne.
Everything changed when she worked with a nutritionist, and then later studied nutrition herself. Steph discovered a powerful truth:
A few years on, Fettle was born. Rooted in quality, love, and care, Fettle brings together nourishment and sensory pleasure.
So, whether you’re craving creamy almond butter or simply want to eat in a way that nourishes you and makes you feel good, our almond butters are proof that you don’t need to compromise.
Our mission is simple: to redefine what almond butter can be.
As a small-batch brand, we champion uncompromising quality at every step.
After extensive research, we chose organic Sicilian almonds – arguably the best in the world – renowned for their naturally sweet aromatic flavour, rich oils, and mineral-dense volcanic soil origins.
We refused to settle for anything less, prioritising both exceptional nutrition and unforgettable taste.
The result is something far beyond the ordinary; an experience you won’t find on supermarket shelves. Every jar is crafted with care, delivering depth, creaminess, and a moment of pure indulgence we truly believe we’ve perfected.
Contains almonds (tree nuts). Produced in a facility that also handles peanuts, sesame, and other tree nuts. May contain traces of these allergens. Not suitable for individuals with nut allergies. Always check packaging for batch-specific information. Store safely and keep out of reach of those with known severe allergic reactions.
Our almond butters are carefully prepared to maintain quality, but cross-contact with allergens cannot be completely avoided. If you have a severe allergy, consult a healthcare professional before consumption. For full ingredient details, refer to the product label, and contact us directly if you require further allergen clarification or support.
Cultivated without synthetic pesticides, herbicides, or chemical fertilisers. Supporting healthier soil and biodiversity as well as fairer standards for farmers.
The Mediterranean climate, with intense sun and low rainfall, allows almonds to develop slowly, concentrating their natural sweetness and oils.
We don’t believe that you need to compromise on taste or nourishment with our almond butters. Using only the best ingredients like pure vanilla bean and pink Himalayan salt.
We take a personal approach to ensuring that the quality expectations of our almond butters are met. Plus, we can add a little more extra love and care to every single batch we make.
A UK based food company, providing small batch artisan food products - with quality always in mind
fettlefoods
info@stephaniejaynenutrition.com
Mon - Fri: 09:00AM - 05:00PM
Sat: 09:00AM - 01:00PM
Sun: Closed
